Blogs — Recipes We Love

  The festive season is fast approaching and as every year I am scratching my head about what I can share with my loved ones that hasn't been done already. Frankly giving chocolates, mithais and brownies have become so passe. So I thought why not make something for them from scratch and make it more memorable. I started researching on some easy dessert recipes and I found some super delish recipes of no-bake cheesecake in jars. They are super easy to make, look absolutely adorable and the possibilities of experimenting with different flavors are endless. Buy some cute mason jars and try these delicious...

  I have been trying to eat healthy to get in shape for the festive season that starts from this month. Whenever I tell that to someone, the first thing they ask me is how can you have only soups and salads every night for dinner. And I agree, eating the same thing every night can be very boring thus making you go back to your unhealthy eating habits. I started searching for healthy recipes for dinner so that I don't lose focus. I came across some fab recipes that sound delicious and can help you stay healthy as well - Zucchini...

My fancy new kitchen gadget, the Spiralizer has finally arrived - Wohooooo!! I have been wanting to try to cook with Zoodles (yes that's what Zucchini noodles are called now) for so long and now finally I can. The possibilities of cooking with them are endless since they can replace noodles in so many dishes and added bonus is that they are so much more healthier than regular noodles. Toss some in some Aglio olio, pesto, tomato sauce or a bowl of soup and I promise you, you will not miss the noodles. Now you know my obsession with Asian...

  Cauliflower has suddenly got a makeover and become the hot new thang in the food world. It went from being a humble vegetable which you would only use for making a regular sabzi to becoming a sophisticated and versatile ingredient in modern dishes. So much so that it has been one of the most used vegetables after fennel this season of Masterchef Australia. The best thing about understated veggies is that it is nutritious, low in carbs, easily available, and has the unique ability to balance flavors. It has the tendency to recreate itself according to your preference of taste by absorbing flavors from the...

Carrot Cake Recipe As I had mentioned in my earlier post, I am trying my hand at baking. The more videos I see of beautiful desserts being created out of simple ingredients, the more I feel like baking. Now I did mention earlier that you don't need fancy blenders, but as I saw more videos, I figured that it does make your life easier as compared to using a whisk. So I went ahead and bought myself one. Turns out they are not that expensive if you don't mind buying a local brand - I bought Orpat hand blender from Amazon...